El Pescaito Blanco

Aromatic

General Information

ELABORATION

The grapes are harvested during August and Setember using the most kind varieties to get good quality in the grape-juice. During the elaboration has been a very soft crushing and pressing with the objective of obtaining the best quality of the grape-juice to ferment at very low temperature. Keeping the fresh and fruity character that characterizes it.

TASTING NOTES

Presents a limpid and translucent pale yellow colour. On the nose is fruity with citric and floral character. On the palate is equilibrate, very fresh and easy to drink.

MEDALS / AWARDS

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