ALCOHOL CONTENT: 15%
GOES WELL: Perfect for appetizers.
SERVING TEMPERATURE: Serve with ice
It stands out for its intense mahogany color with ruby red reflections. On the nose it is an explosion of citrus aromas (orange peel, lime and grapefruit) and vegetable notes of local botanicals such as Pebrella and Savory, endemic to the precoastal mountains of the Valencian Community. Its 37 botanicals give this hand-crafted Vermouth a wide and robust palate, with an agile step and a long finish with a very elegant bitter aftertaste.
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