We expanded our range with Con Un Par, creating the perfect wine for this summer.
We have worked during the last year to create a new fresh and light wine. A white wine, 100% Sauvignon Blanc, with denomination of origin Valencia.
The winery expands its range of wines with Con Un Par, a new reference that adapts to market trends: CON UN PAR SAUVIGNON BLANC. This white wine is characterized by being very expressive, giving off aromas of tropical fruits such as pineapple and passion fruit. In addition, the palate is fresh, lively, unctuous and with notes of citrus that remind us grapefruit. It is the perfect companion to fish, white meats, blue cheese, Mediterranean rice, cephalopods and seafood.
Luis García Severino, oenologist and technical director of the winery, highlights: “It’s a white wine with a tasty and long finish. It is modern and reflects the current trend, the public is looking for fresh and fruity wines. A premium variety that will surprise you”.
Con Un Par, the brand of “rogue wines” by Vicente Gandía was born in 2010 with the first Albariño from Rias Baixas bottled by the winery of Valencia. The range was extended in 2017 by launching onto the market a Monastrell-Petit Verdot red wine. The new Con Un Par Sauvignon Blanc complements the Con Un Par range with an elegant new premium white wine.
The striking design of the labels of Con Un Par and its transgressor name leaves nobody indifferent, since its launch it has been a sales success both in the catering sector and in supermarkets.
