BO Bobal Único

Bobal

General Information

ELABORATION

Vinification of the Bobal variety takes place in stainless steel tanks, maintained at 26ºC and macerated for 15 days with the skins.

TASTING NOTES

This is a modern, elegant wine, with intense colour and fruit and rich cherry tones from its high acidity. In the nose it presents a range of wild fruit and toasted oak aroma. In the mouth the tannins are meaty and flavoursome, with a perfect blend between hints of fresh fruit and toasting notes, with a smooth, balanced, characterful finish. Serve at 15/16 ºC.

MEDALS / AWARDS

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