News
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![Hoya de Cadenas](https://vicentegandia.es/wp2020/wp-content/uploads/2024/01/hoya1.jpg)
Bodegas Vicente Gandía updates the Hoya de Cadenas range’s image
The Valencian winery unveils the new, fresher and more contemporary labelling of one of its most representative ranges of wines Finca Hoya de Cadenas, with
![Diego Morcillo](https://vicentegandia.es/wp2020/wp-content/uploads/2024/01/diego-morcillo-blog.jpg)
Diego Morcillo joins Vicente Gandía Team as Technical Director and Head winemaker
Diego Morcillo Fortea will be from today the new head of the winemaking structure of Vicente Gandía, assuming the technical direction of the winery. Recognised
![certificación “Sustainable Wineries for Climate Protection”](https://vicentegandia.es/wp2020/wp-content/uploads/2023/12/SWfCP_Vicente-Gandia_blog.jpg)
Bodegas Vicente Gandia certificated with “Sustainable Wineries for Climate Protection”
Bodegas Vicente Gandia Pla, has obtained the Sustainable Wineries for Climate Protection (SWfCP) certificate this December. Developed by the Spanish Wine Federation (FEV) with the
![certificado S “Sostenibilidad Turística”](https://vicentegandia.es/wp2020/wp-content/uploads/2023/11/S-Finca-BLOG.jpg)
Vicente Gandía obtains the S “Tourism Sustainability” certificate at the Finca Hoya de Cadenas
The Valencian winery has recently obtained the S “tourism sustainability” certificate, awarded by the Spanish Institute for Tourism Quality (ICTE). This seal recognizes the monitoring,
![Sustainability Report 2022](https://vicentegandia.es/wp2020/wp-content/uploads/2023/11/sustainabilityreport2022.jpg)
We release our Sustainability Report for the year 2022
For the second consecutive year, we are committed to transparency with our stakeholders and voluntarily publish our Sustainability Report, corresponding to the year 2022. With
![Gastrónoma 2023](https://vicentegandia.es/wp2020/wp-content/uploads/2023/11/gastronoma-2023-blog.jpg)
Vicente Gandía reference winery in Gastrónoma 2023
The Valencian winery presents a large panel of activities during the most important gastronomic fair in the Mediterranean The leading gastronomic fair in the Mediterranean,
![Cero Coma Sparkling](https://vicentegandia.es/wp2020/wp-content/uploads/2023/10/cero-coma-sparkling-blog.jpg)
Cero Coma Sparkling, the new alcohol-free sparkling wine from Vicente Gandía
The Valencian winery expands its range of non-alcohol wines with a new sparkling The Valencian winery continues to focus on satisfying the needs of its
![castillo de liria blanc de blancs](https://vicentegandia.es/wp2020/wp-content/uploads/2023/10/castillo-de-liria-blanc-de-blancs-blog.jpg)
Vicente Gandía presents Castillo de Liria Brut Blanc de Blancs
This launch represents a range extension in the oldest wine brand in the Valencian Community Castillo de Liria expands its offer with a Blanc de
![DiVino Gourmet](https://vicentegandia.es/wp2020/wp-content/uploads/2023/10/divino-gourmet1.jpg)
Vicente Gandía and Verema look for the first DiVino Gourmet in Gastrónoma
The national competition, which will take place in Gastrónoma on November 12 and 13, aims to find the person with the most knowledge and skills